Chocolate Cake

This was sent to me the other day. It's not Milk and Cookies, like we are studying in the Our Time class, but I figured if you love chocolate half as much as I do, you might need the recipe anyway! Besides, it will make a fun cooking project for the family.

MINUTE CHOCOLATE MUG CAKE

1 Coffee Mug

4 tablespoons flour(that's plain flour, not self-rising)

4 tablespoons sugar

2 tablespoons baking cocoa

1 egg

3 tablespoons milk

3 tablespoons oil

3 tablespoons chocolate chips (optional)

Small splash of vanilla

Frosting (optional)

Add dry ingredients to mug and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla and mix again. Put your mug in the microwave and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired. You can add frosting if you like and EAT!

(this can serve 2 if you want to share!)